Saturday, May 18, 2013

BOONDI RAITA




This is a simple accompaniment with a meal.. love it.

Ingredients:
Boondi ..... 100 gms
Yogurt ..... 200 gms
Roasted and crushed cumin powder ... 1/4 tsp
Crushed black pepper ...... 1/8 tsp
Salt ..... to taste
Sugar ........ 1/2 tsp (optional)

Method:
1. Soak boondi in water for 10 minutes.
2. Churn the curd adding all the things mentioned above.
3. Drain the water from the boondi and stir it into the curd.

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2 comments:

  1. my fav raitha... love this boondi raitha so much for biriyanis... delicious and crunchy tooo... Thanks for sending this yummy recipe to my event.. Looking for more yummy recipes...

    Sowmya
    Event - Authentic Indian Sweets w giveaway
    Event - Kid's delight - Sweet Treats
    Event - WTML w giveaway

    ReplyDelete
    Replies
    1. Thanks.. this is a very popular raita in Sindhi and Punjabi homes

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