This is a simple accompaniment with a meal.. love it.
Boondi ..... 100 gms
Yogurt ..... 200 gms
Roasted and crushed cumin powder ... 1/4 tsp
Crushed black pepper ...... 1/8 tsp
Salt ..... to taste
Sugar ........ 1/2 tsp (optional)
1. Churn the curd adding all the things mentioned above and about 1 cup water.
2. Add boondi and let it soak for 10 to 15 minutes.
3. Adjust the consistency to your liking.
4. Garnish with roasted cumin powder and red chilli powder. You may add chat masala instead if you like.
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my fav raitha... love this boondi raitha so much for biriyanis... delicious and crunchy tooo... Thanks for sending this yummy recipe to my event.. Looking for more yummy recipes...ReplyDelete
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Thanks.. this is a very popular raita in Sindhi and Punjabi homesDelete