This is a simple accompaniment with a meal.. love it.
Ingredients:
Boondi ..... 100 gms
Yogurt ..... 200 gms
Roasted and crushed cumin powder ... 1/4 tsp
Crushed black pepper ...... 1/8 tsp
Salt ..... to taste
Sugar ........ 1/2 tsp (optional)
Method:
1. Soak boondi in water for 10 minutes.
2. Churn the curd adding all the things mentioned above.
3. Drain the water from the boondi and stir it into the curd.
my fav raitha... love this boondi raitha so much for biriyanis... delicious and crunchy tooo... Thanks for sending this yummy recipe to my event.. Looking for more yummy recipes...
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Thanks.. this is a very popular raita in Sindhi and Punjabi homes
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