This is sort of a fusion dish. I have given the pasta an Indian touch like I always prepare the Maggi noodles trying out with different masalas and veggies to suit my taste
Pasta ---- 1 cup (use any variety)
Red, yellow and green Capsicums/bell peppers --- 1 each
Onion ------ 1
Tomato ---- 1
Garlic ------ 1 tbsp
Cumin powder -- 1/2 tsp
Turmeric powder --- 1/4 tsp
Red chilli powder --- 1/4 tsp
Tomato ketchup --- 1 tbsp
Pav bhaji masala --- 1/2 tsp ( add any masala available at home )
Coriander leaves --- handful
Salt ---------------- to taste
1. Boil the pasta adding a little salt and oil. Drain and run cold water. Add a little oil to avoid sticking. Set aside.
2. Slice the onion, tomato and capsicums into long strips.
3. Heat oil in a wok and saute the garlic. Add onions and fry for a couple of minutes.
4.Tip in the capsicums, tomato and all the spice powders. Check the salt. saute and simmer for a minute until the capsicums are cooked. Keep them crunchy and do not over-cook.
5. Stir in the ketchup, boiled pasta and mix. Garnish with chopped coriander leaves.
Serve with garlic bread.
Use any kind of bread rolls.
Mix a little crushed garlic. oregano and a pinch of salt with butter.
Apply to the bread inside and on top. Place it in the oven before serving.
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Lovely, tasty indianised pasta!!ReplyDelete
Love this Indian flavoured pasta...ReplyDelete
Thank u so muchDelete
delicious. though i use only green capsicum but this one has made it colorful and i still hv to try those home made pavs hahaReplyDelete
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palak khichdi-- a guest post
Colours make the dish attractive na .. must try the pavsDelete
like the indian touch..ReplyDelete
Me too .. thanksDelete
So very Yuummy... previously I tried only with green capsicum, but this one made colorful and delicious too, my daughter loved it a lot! Thanks...ReplyDelete
Thanks and glad your daughter enjoyed the colourful pasta preparationDelete
wow very delicous,luks too gud...ReplyDelete
very colorful and nice pastaReplyDelete
Woww.. nice recipe.. looks too good :)ReplyDelete
Love this fusion.. Tempting and delicious pastaReplyDelete
Me too.. Thanks for likingDelete
very yummy pastaReplyDelete
very colorful and beautiful.. temptingReplyDelete
love the indian version...ReplyDelete
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South Indian Cooking
delicious pasta recipe, looks yumReplyDelete
Cook like Priya
Love anything Indian flavored and with pasta just loving itReplyDelete
Love the twist,flavorful and yumReplyDelete
Delicious!!! We love pasta and yours looks sooooo good!!!ReplyDelete
Thanks for linking it to my event!! Looking for more yummy entries!!
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Love pasta of any kindReplyDelete
Looks so good delicious paste dish.....ReplyDelete
Loved this fusion pasta, very delightful. Adding pav bhaji masala makes it more flavourful.ReplyDelete
Variety is the spice of lifeDelete
Delicious masala pasta recipe Shobha. Thanks for linking with Favorite recipes event: Vegetarian recipesReplyDelete
Congratulations! your recipe will be published in DNS magazine, check here www.dinenshare.comReplyDelete
Wow.. thanks a lotDelete