This is a very popular street food of Maharashtra. Aloo vada / bonda is sandwiched between pav bread along with mint chutney and spicy garlic chutney.This brings back memories of friends in Mumbai, how we relished these during our outings.
Potatoes ... 500 gms
Besan .... 2 cups
Onion .... 1 (chopped finely)
Green chillies .. 3-4
Coriander leaves .. handful
Jeera Powder .... 1 tsp
Turmeric powder .. 1/2 tsp
Mustard seeds ... 1 tbsp
Cumin seeds ....... 1 tbsp
Asafoetida .......... 1 pinch
Baking soda ........ 1 pinch
Salt ................... to taste
Oil .................... as needed
1. Boil and peel the potatoes.
2.In a pan pour 2 tbsps of oil. Add the mustard seeds and asafoetida.
3. Now tip in the onions and saute for 2-3 minutes. Add potatoes, salt, coriander powder, cumin powder, turmeric powder, green chillies and coriander leaves.
4. Make round balls with this mixture and set aside.
5. Make a thick batter with besan adding baking soda, salt, cumin seeds and water as needed.
6. Dip the potato balls in this batter and deep fry them.
Dry Garlic Chutney ..... see recipe HERE
Mint Chutney ............ see Recipe HERE
To Assemble Vada Pav:
Slit open the pav bread. Spread the mint chutney. Flatten a vada and sandwich it in the pav bread with dry red chutney powder sprinkled on the vada.
one of my fav street foodsReplyDelete
Wow yummmmy... can never ever say no to wada pav ... Todays post : http://nayanas-kitchen-kreations.blogspot.in/2013/06/methi-wadi-fenugreek-and-lentil-squares.htmlReplyDelete
Same here ..Delete
My favourite. :) I love it:)ReplyDelete
Thanks for linking at my event :)
Mine too ThanksDelete
Just one thing, When u share my page and tag 10 friends please keep it public (so that I can see it)ReplyDelete
Sure, will do thatDelete
Wow! I am a great fan of vada pav. Yumm to eat with those chutneys.ReplyDelete
I love it tooDelete
Vada pav looks very inviting.Makes me hungry.ReplyDelete
Welcome to have itDelete
arre wah vada pav u made it look so easy yaar ghar baithe yummy yummy vada pavReplyDelete
Thanks a lot MeenaDelete
Yummy yummy n inviting wada pav ShobhaReplyDelete
All time favorite... looks so temptingReplyDelete
yummilicious street food and favorite one too...ReplyDelete
Yum ! Yummy !!!ReplyDelete
Yess ,, agreedDelete
My fav snacks...ReplyDelete
Looks like everyone loves itDelete
I am big fan of chat.. this looks perfect for meReplyDelete
oh that is so perfect for me!! I can take some right now!! Thanks for linking it to my event!! Looking for more yummy recipes!!ReplyDelete
Event - Authentic Indian Sweets w giveaway
Event - Flavors of Germany/Savory
Event - VFAM–Onions
WISHING TO HAVE SOME VADA PAV NOW AFTER LOOKING AT YOUR DELICIOUS RECIPE...THEY ARE VERY VERY TEMPTING :-)ReplyDelete
vadapav, is a popular spicy vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between two slices of a pav.