MIXED VEGETABLE SOUP

Sometimes kids avoid eating certain vegetables. The best way is to make a soup with those vegetables for them. This is a very light and healthy soup as it has no butter or cream added to it. Serve it with some fancy dinner rolls or garlic bread and they are happy.

Ingredients:

Carrot .... half

Cabbage .. 1 cup

Tomato .... 1

Capsicum / bell pepper .. 1/2 cup ( I have used green & red)

Green beans .. 3-4

Onion ........ 1 small

( you can add as many vegetables as you like and even a few spinach leaves)

Salt .... to taste

Black pepper ... a pinch

Tomato ketchup ... 1 tbsp

Method:

1. Peel and cut all the vegetables into pieces.

2. Pressure cook them adding 2 cups of water.

3. Blend the soup in a mixer or using hand blender.

4. Strain it into a pot. Add as much water as you need.

5. Add the salt and the ketchup. Boil it for a few minutes.

Serve with a pinch of black pepper.

Check out the video:

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