Sardines .. 1 small can
Burger buns .. 2
Onion ....... 2 slices
Olives ..... 2 (for garnishing)
1. Slice the buns.
2. Drain out the liquid from the sardines. Remove the center bone from the fish. (it comes out very easily) Place them on the bun.
3. Place the onion slice on the other half of the bun and make a smiley face with tomato ketchup, mustard sauce and olive.
4. Garnish with an olive and serve as a burger or cut it into two to make a sandwich.
wow this looks amazing... tempting too...ReplyDelete
Thanks for liking AkilaDelete
Glad you liked them ShamaDelete
Loved the way you have presented them, it is surely a children's delight. Nice clicks.ReplyDelete
Thanks Jayashree.. Kids love the way we decorate food for themDelete
Wow that is super easy and delicious burger. Loved it.ReplyDelete
Wow, that is one super easy burger you have made there, love the cute faces made wtih the sauce !ReplyDelete
I am not a sardine fan, but those happy face condiments would want me to dig in for sure. I can sub the sardine for fried fish and would easily love this burger!ReplyDelete
Thanks Mireille.. yes you can do that if you don't like sardinesDelete
These delicious burgers are a delicious treat.ReplyDelete
Am a huge fan of burgers but prefer them meaty, must give this recipe a try someday though have always preferred sardines in sauces and dips or fried ummmmReplyDelete
Thanks for liking dearDelete
Not a sardine eater but these look so easy to make and must be a treat for sardine lovers. So easy and quick!!ReplyDelete