Here's a quick n spicy tomato chutney recipe, which you can whip up in 15-20 minutes with only 3-4 ingredients to serve with any good South Indian snack:
Green/Red Chillies...: 8-10 if less hot, 2-3 more if u need spicier
Salt to taste
Garlic..... 2-3 pods (optional)
1. Heat 4 tbsp oil in a pan, add split chillies and fry for a minute.
2. Add sliced tomatoes & garlic pods and mix well. Fry until the entire water content of tomatoes disappears... the quantity almost halves at this stage. Keep stirring in between. The process takes about 15 mins.
3. Add salt.
4. Remove from fire and let it cool.
5. Grind in a mixer to a fine paste.
Note: At no stage is any amount of water added in the recipe... not even while grinding. Some people prefer this chutney as coarsely ground. This chutney tastes well with plain steamed rice, appams, dosas and idlis.
(This has no tempering of any sort.)
You may also like:
Thecha / Maharashtrian Green Chilli Chutney
tang and tongue tickling chutneyReplyDelete
wow...real quick and look delicious..ReplyDelete
Perfect for dipping ~ delicious chutney!ReplyDelete
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Tangy and spicy chutney would be perfect for dosas...ReplyDelete
Yes Vimitha.. goes well with any snackDelete
Delicious and quick chutney...love with dosas...ReplyDelete
MOuthwatering here, delicious chutney.ReplyDelete
Thanks for likingDelete
very yummy chutney..delicious..ReplyDelete
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COOK IT HEALTHY:PROTEINicious
Thank you SobhaDelete
wow, looks so delicious n yummy, very tempting one..ReplyDelete
So yummy chutney:)ReplyDelete
Thank you RumanaDelete
wow, that sounds superb, I like adding red chilies to it.ReplyDelete
Yes Priya.. they give a nice colour to the chutney.Delete
Wow! I love the colour of this chutney, looks very inviting. Thank you for linking with Any One Can Cook :)ReplyDelete
Gr8....Looks so perfect and very easy to make....I need to try this out...I prepare this kind of chutney from green tomato's..now i will try with the red ones....first time here....loved ur blog...ReplyDelete
Please do and I will try the one with green tomatoes.Delete
Love this tomato chutney, goes well with parathas or even as a side dish with the mail mealReplyDelete
Yes, perfect with anythingDelete
its one of my fav chutney...urs looks so yummy..ReplyDelete