Friday, November 7, 2014


Here is a very nice and innovative idea of relishing your apples for a change. It makes a simple and quick dessert for your unexpected guests.and you can also serve these slices with a scoop of vanilla ice cream if desired. I love the cinnamon flavour so I have added a little. You may substitute it with any flavour of your choice like nutmeg, cardamom, chocolate or even add crushed nuts.

Apple .. 1
Butter ... 2 tbsps

For the Sauce:
Butter ... 1 tbsp
Honey or sugar .. 2 tbsps
Milk ............ 4-5 tbsps
Cinnamon powder .. 2-3 pinches

1. Make thin and round slices of the apple along with the skin using a slicer.
2. In a pan heat the butter and fry the slices turning them until they get a golden colour.
3. To make the sauce heat the butter and add the honey or sugar and the milk and stir it until it becomes thicker like a sauce.
4. Add the cinnamon powder and mix.
5. Now arrange the fried apple slices one on top of the other. You can fix them with a satay stick if you like.
6. Pour the buttery sauce over them and serve.

Recipe adapted from - You Too Can Cook


  1. such a beautiful looking apple slice :) liked your idea well done shobha

  2. omg those perfectly sliced stacked apple with the buttery sauce is that super tempting !!

  3. What a beautiful way to present this delicious treat! Your Buttery Apple Slices look delicious. Thank you for sharing them with us at the Hearth and Soul hop.

    1. Thanks for the compliment April.. and always a pleasure to link in your event


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