Try out this instant uttapam recipe.This recipe comes handy when you have guests at home and you are short of time. They really taste awesome. You can even make mini uttapams for kids.
Semolina ..... 1/2 cup
Maida ......... 1/2 cup
Sour yogurt... 1/2 cup
Onion ............1 chopped finely
Sambar powder .. 1 tsp
Coriander leaves
Salt to taste
For tempering:
Mustard seeds .... 1 tsp.
Dry red chillies ....2 broken
Asafoetida ........... a pinch
Curry leaves ....... 5-6
Turmeric powder ...a pinch
Method:
1. Mix semolina, maida and curd adding a little water to make a thick batter. Add salt and coriander leaves.
2. In a pan fry the tempering ingredients and add the chopped onion.Stir fry for a minute.
3. Add a pinch of turmeric powder in the end and mix this into the batter.
4. Spread a spoonful of mixture on the griddle to make uttappams.
5. Serve with coconut chutney.
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Wow really clever.
ReplyDeleteJust wanted to know with the adding od maida what was the texture of the uttapom
The texture is just like the one made from dal and rice because we are adding sour yogurt so there is no need to ferment it.A little change I have made here by adding a pinch of turmeric to give a different look.For variation I also sometimes add a little sambar powder to this dough.
DeleteThankyou for the answer. Will try these as there is no fermentaion.
ReplyDeleteMake and enjoy :)
DeleteUthappam looks healthy and yummy. Thnaks for linking my event.
ReplyDeleteCuisine Delights
My Monthly Event - Spotlight : "Healthy Breakfast Ideas".
My pleasure :)
DeleteWow! that's awesome!! Looks delicious :)
ReplyDeleteChef Al dente New monthly series: Meal of the Month! Send in your entries for April now...
Thanks Rosh
Deletethis is such a quick and easy recipe. Thanks for sharing. I am linking u to my post about it - http://kukskitchen.blogspot.co.uk/2012/09/utthappam-featuring-semolina-plain.html
ReplyDeleteThanks for liking and linking
Deletei love uthappams!!! thanks for linking to delicious uthappam to my combo meals event!!
ReplyDeleteLooking for more yummy entries!!
Sowmya
Ongoing Event - Coconut
Ongoing Event - Healthy Foods for Healthy Kids - Combo Meals
Hello,Shobha, I have never made this before,they appear to be quite healthy,by the fact of using Semolina.Do you use fine or medium? could one freeze them thank you Myra
ReplyDeleteYes Myra, use very fine semolina.and yes you can freeze them too.
DeleteYou know I always find it difficult to flip over the sooji utthapam. probably i am not using maida enough.. I will try this recipe again with your measurements.
ReplyDeleteThis recipe is a big hit with many of my friends. I am sure it will work for you too.
DeleteVery handy especially when we are pressed for time...This is also my to go recipe...Only difference, I also add rice flour...Thanks for the yummy share!!
ReplyDeleteThanks Padma.. I will try your version too.
DeleteThese uthappam look healthy and yummy. Thanks for sharing the instants version!!!!
ReplyDeleteThanks dear.. these instant versions really are handy when we have little time on hands.
DeleteLove such instant recipes specially at breakfast time , they are such a lifesaver loved your recipe will surely try.
ReplyDeleteTrue Soma. Very handy.
DeleteThanks.
I love instant comfor recipes like this. It is not only easy but also filing.
ReplyDeleteSame here.. I like them too.
DeleteThanks.
This is cool, shall try this one sometime. It's usually some dosas for dinner along with rice.
ReplyDeleteMust try Jayashree.You will like them.
DeleteThis is such a handy recipe when we are in a hurry or run out of breakfast ideas. I am bookmarking to try it soon.
ReplyDeleteYes Geetha.. many have loved this recipe.
DeleteThanks.
instant recipes are always handy when running out of time. looking great a perfect breakfast item.
ReplyDeleteTrue dear... thanks.
DeleteLove the addition of maida in this instant uthappam. Suji uthappam is regular at my place. Next time will try with maida. Thanks for sharing!!
ReplyDeleteThanks .. will wait for your feed back on it.
DeleteInstant uttapam is perfect for those busy mornings and for unannounced guests..we love them to the core. Lovely share di !
ReplyDeleteThanks for liking Poonam.
DeleteUttapam looks so delicious. I too make instant uttapam but without maida. Will try this version also.
ReplyDeleteThanks Pavani.. tell me how they turned out after you make ..
DeleteInstant Uttapam , love it. Though I never add Maida in my batter. Just semolina and curd. Love it with lots of veggies. Lovely share
ReplyDeleteThanks Ruchi.. will try your version too.
DeleteWow... looks so tempting and tasty... love it. :)
ReplyDeleteLOve the instant version of uttapam.