Tuesday, April 10, 2012

PATATE JOON TIKKYOON / POTATO CUTLETS



Potato cutlets / aloo tikkis are the most popular snack of the Sindhi cuisine... perfect for any occasion like party, picnic, journey..

Ingredients:
Potatoes ...... 12
Coriander leaves ... handful
Salt to taste
Bread Crumbs: 1/2 cup or 4-5 slices
Green Chillies : 2-3 finely chopped
Garam Masala: 1 tsp (optional)
Caraway seeds ..... 1 tsp
Oil ............. to fry


Method:

 1. Boil the potatoes. Peel and mash them.







2. Add the salt, bread crumbs, green chillies, caraway seeds and coriander leaves.








3. If you don't have bread crumbs soak the bread slices in water, squeeze them well and add.. Mix everything well.










4. Shape the tikkis into round or heart or tear-drop shapes.






5. Heat oil and  fry until golden brown.








6. Drain out the excess oil on a kitchen paper tissue.








7. Serve hot with chilli sauce or tomato sauce.









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12 comments:

  1. Priya SureshOctober 26, 2008 at 6:50 PM

    Tikkis looks delicious, with puthina they a quite healthy too..

    ReplyDelete
  2. AnonymousFebruary 29, 2012 at 10:59 PM

    Wow!!very flavorful delicious tikkis. Thanks for linking my event.

    Cuisine Delights
    My First Event-SPOTLIGHT:"COLOURFUL HOLI" .

    ReplyDelete
  3. SurabhiApril 11, 2012 at 5:59 PM

    Nice one.. Thanks Linking @ "EP Series - Mint & Coriander" & Lets Party:)
    Ongoing event
    "Let's Party"
    "EP Series - Mint & Coriander"

    ReplyDelete
  4. Mayuri PatelMay 15, 2019 at 7:35 PM

    Paan shaped tikkis...reminds me of my mother in law, whenever she would make tikkis, it had to be paan shape. Its a pity she doesn't cook anymore.

    ReplyDelete
    Replies
    1. ShobhaMay 17, 2019 at 7:35 AM

      Mayuri whatever elders used to make for us the taste will linger for ever.. even my mom cannot even walk leave alone cooking.

      Delete
  5. Melanie vareyMay 16, 2019 at 10:59 AM

    These look like tasty treats. Healthy too? What a great recipe.

    ReplyDelete
  6. SimplyfoodMay 16, 2019 at 12:40 PM

    These tikis look delicious and I love the shape you have given them. Really nice snackto serve with chutneys.

    ReplyDelete

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