Made these cutlets using the left over raw banana stir fry that I made yesterday. I just mashed it well, added boiled potato and some spices. They turned out awesome. If you don't have left over poriyal you can make it by boiling the raw banana pieces after peeling them and follow the same procedure.
Banana stir-fry .. 2 cups
Potato ...... 1 medium
Bread crumbs .... 1 tbsp
Chopped green chillies .. 1
Garam masala .. 1 tsp
Anardana powder .. 1/2 tsp ( you may replace this with amchoor powder)
Coriander leaves .. handful (finely chopped)
Salt ... to taste
Red chilli powder .. 1/4 tsp ( or as per your taste)
Oil ... to fry
1. Mash the cooked banana pieces well.
2. Boil the potato. Mash it and add.
3. Mix the bread crumbs, green chillies, coriander leaves, anardana powder, red chilli powder and salt.
4. Shape into round or oval cutlets.
5. Fry them and serve hot with any chutney or sauce.
Looks really yummyReplyDelete
never made cutletts with raw banana, looks yummReplyDelete
Thanks for the complimentDelete
yummy cutlets..great way to use up leftover curriesReplyDelete
yummy cutlet.. love to have it for my snackReplyDelete
Thank u dearDelete
New recipe to me. looks yum !ReplyDelete
Loved ur all clicks, flavorful n perfect cutlets!!ReplyDelete
Beautifully presented, and the cutlets looks delicious...ReplyDelete
luks so perfect nd spicy.. luvd that first pic..ReplyDelete
Thanks a lotDelete
Weather is too chilled, a prefect treat to enjoy without any guilt..ReplyDelete
Yes dear .. perfect one for this weatherDelete
I love these cutlets or kebabs. Simply awesome!ReplyDelete