Here goes the recipe:
Fish Fillet ... 2 (or as needed) use any variety preferably boneless.
Lemon juice ... 2 tbsps
Olive oil ........ 2 tbsps
Garlic paste ... 1 tbsp
Fresh basil .... handful ( crushed)
Salt ... to taste
Black pepper .. freshly crushed to sprinkle on top before serving.
1. Marinate the fish with all the ingredients except black pepper.
2. Leave them for a couple of hours in the refrigerator.
3. Bake them in a pre-heated oven for 20-25 minutes on medium heat. Alternately you can also pan fry them.
4. Serve hot sprinkled with freshly ground black pepper and any vegetables or salad of your choice on the side.