Plain flour ... 1/2 cup
Brown rice flour .. 1/2 cup
Cardamom powder ..a pinch
Dessicated coconut ... 1/4 cup
Castor sugar ............ 2 tbsps
Eggs ...................... 1 ( if you want to skip eggs, add 1/4 tsp baking powder)
Milk .................. 1 cup - or little more.
Mangoes ........... peeled and cut into small cubes
Oil ... to make crepes.
For the Sauce:
Coconut cream .... 1 cup
Palm sugar ......... 1 tbsp (I have used demerara sugar)
Corn flour ........ 1/2 tsp
Cinnamon Powder ... a pinch
1. In a bowl, mix the plain and rice flours with dessicated coconut, cardamom powder and sugar.
2. Whisk the egg and milk together until smooth and add it to the above mix.
3. Grease a frying pan and pour a little batter and spread to make a crepe. Cook it on both sides until lightly brown.
4. Repeat with the remaining batter.
5. Divide the mango pieces between the crepes and roll them tucking in the ends.
6. In a pan combine the coconut cream and palm sugar. Add the cinnamon powder. Mix corn flour with a little milk and blend into the sauce. Stir until the sugar is dissolved and the sauce is thicker. Pour over crepes before serving.
This recipe is adapted from:
Step-by-step Indonesian Cooking (periplus mini cookbooks)
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yummy crepes and looks very sweet...ReplyDelete
They are really yummyDelete
this looks fun recipe.. hmm eggs i dont know but let me see if i get time to try and ur pics have come out great. btw did i tell u ur blog looks lovely and colorfulReplyDelete
Thanks for complimenting on my blog MeenaDelete
Nice recipe...Looks and sounds deliciousReplyDelete
Very delicious breakfast KaveriDelete
perfect presentation.. never tried Indonesian recipes.. i think i need to try after seeing this :)ReplyDelete
Do try this one PTDelete
Wow very healthy and yummy dish.ReplyDelete
My Monthly Event - Spotlight:Curries/Gravies".
Mindblowing crepes with exotic sauce,wish to have them rite now.ReplyDelete
They really are exotic dearDelete
yummy recipe and nice presentation..ReplyDelete
Shabbu's Tasty Kitchen
Thanks for liking ShabbuDelete
absolutely delicious!!!!!!!!these look so good.ReplyDelete
lovelt crepes.. it sure must be deliciousReplyDelete
Delicious looking mango crapes.ReplyDelete
interesting recipe. i am loving thisReplyDelete
Delicious treat,looks awesome.ReplyDelete
Lovely recipe looks creamy and yummy too :)ReplyDelete
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Thanks Divya.. will check outDelete
Sweet recipe.. Thanks for sharing..ReplyDelete
Thanks Poorni.. glad u liked itDelete
That's a very tasty looking crepe and very nice sauce too.ReplyDelete
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Thank u Pari .. will check it outDelete
interesting recipe...delicious . Link it up with street party food event.ReplyDelete
Thats a wonderful dish dear. Looks so mouth wateringReplyDelete
yummy and tempting dishReplyDelete
Wonderful recipe sounds delicious.....ReplyDelete
Thank u dearDelete
very tempting dish... you have very colorful and wonderful blog...ReplyDelete
happy to follow.
Thanks for the sweet complimentDelete
Gosh this are just so good! Lovely recipe.ReplyDelete
Yes Alida.. I loved them tooDelete
This sounds very interesting!ReplyDelete
Thanks Padhy .. must try themDelete
Crepes look very inviting.ReplyDelete
Thanks for linking it to the event.
Divya's Culinary Journey
Showcase- FUN IN THE SUN
This crepe with coconut sauce and mango looks delicious and perfect.
Thanks for sharing with Hearth and Soul blog. I will shout out in the Facebook page and next week Hearth and Soul post.
Thank u SwathiDelete
ooh !!! Yum !!! Thanks dear for linking this delicious recipe to my event :)ReplyDelete
Indonesian is one of my fave cuisines - thanks for linking up - recipe looks yummyReplyDelete
Thanks Chef .. when you say it is good means a lot to me .. I am glad to hear thatDelete
Crepes looks delicious.Ymmmmmm...ReplyDelete
Delicious crepes! Love the coconut sauce!ReplyDelete
Thanks for likingDelete
Ohh crepes!! I super love this! Yum yum!ReplyDelete
Thanks a lot for likingDelete
I love the combination of mango and coconut.ReplyDelete
So this one is a treat for youDelete
Delicious crepes, looks so yummy..ReplyDelete
Delicious crepes. Thanks for linking.ReplyDelete
Thanks for the complimentReplyDelete