You have leftover bread ??
Here is a simple breakfast recipe with just few basic ingredients. It tastes really good.
Bread ............... 6-7 slices
Tomatoes ........ 1 cup (chopped)
Cumin seeds .... 1 tsp
Green chillies ... 1
Ginger paste ... 1 tsp
Garlic paste .... 1 tsp
Red chilli powder .. 1/4 tsp (optional)
Coriander powder ... 1 tsp
Cumin powder .... 1/2 tsp
Turmeric powder ... 1/4 tsp
Salt ............. to taste
Oil ............ 3-4 tbsps
Coriander leaves ... handful
1. Heat oil in a pan and add the cumin seeds.
2. When they crackle tip in the chopped tomatoes, ginger garlic paste and green chillies.
3. Cover and simmer until the tomatoes are soft.
4. Now add the salt and the spice powders. Stir to mix them well.
5. Break the bread slices into small pieces and add them to the tomato masala.
6. Stir and sprinkle little water for the bread to cook.
7. Add the coriander leaves.
8. Simmer for few minutes until done.
Interesting way to finish some stale bread slices. Am sure my kids will definitely love this tomato bread.ReplyDelete
Yes Priya.. they will surely like it.Delete
Flavorful way to finish off the left over bread !ReplyDelete
Shobha what an interesting recipe. Sometimes besides making bread crumbs I don't know what to do with old bread. This is a great way to use it up.ReplyDelete
Mayuri, I have quite a few recipes with bread .. Sindhis make many variations of this dish. Just check out in the blog.Delete
Great recipe for left over bread. Sounds very delicious with that masala :)ReplyDelete
Thank you Freda.Delete
Looks yum..sure it will be gobbled within minutesReplyDelete
I had this dish at a friends place and really liked it. Now I have a recipe too. Bookmarking this for later😊ReplyDelete
Thanks dear :)Delete
I make something similar and we call it as bread upma. Do need to try your version.ReplyDelete
Thanks Jayashree.. I also make with green masala.Delete
Yummy. Even I make something similar to this along with eggs. Loved your version!ReplyDelete
Ok.. sounds interesting with eggs.Delete
Loved this version of the recipe, a great way to finish of left over bread, so awesome...a great share!ReplyDelete
True Meghna.. I make many variations with bread.Delete
I never knew this is what it is called... so cool. Now i have a name to it. Thankyou dearReplyDelete
Thanks dear.. this is a Sindhi name.Delete
Now I love this. Very easy and delicious. Definitely will try in your way. Looks so deliciousReplyDelete
Thanks Ruchi .:)Delete
Love this recipe! Keep sharing.ReplyDelete
Thanks for liking Ridhisha.Delete
Delicious way to use leftover bread and also makes a perfect breakfast that kids want to eat.ReplyDelete
Yes Dear.. They love such dishes... :)Delete
Such a nice idea to use leftover bread and turn them into something so delicious.ReplyDelete