Saturday, June 5, 2021

ZUCCHINI - POTATO - BELL PEPPER BAKE

 

This is a very easy side dish that can be served with grilled meats as an accompaniment. You can choose any vegetables and seasonings of your choice. 

Ingredients:
Zucchini .............. 1 
Potatoes ............... 2
Bell pepper .......... 1 
Garlic ................... 6-7 cloves (sliced)
Bread crumbs ....... 1 tbsp
Paprika ................. 1/4 tsp ( I used Kashmiri chilli powder instead )
Black pepper ......... 1/4 tsp (crushed)
Thyme ................... 1 tsp 
Salt ....................... to taste
Olive oil ................. 2 tbsps

Method:
1. Wash the vegetables well. Cut them into pieces. 
2. In a mixing bowl combine all the ingredients and give a toss to mix them.
3. Transfer them into a greased baking dish.
4. Bake in a pre-heated oven at 200 C for 40 minutes or until done. Stir them once after 15 minutes.



Note:
The time may vary a bit depending on the size of the vegetables.
Use any vegetables, seasonings or herbs of your choice.
You can also make with Indian spices and serve with rotis.

Check out the video



 This recipe is part of the "A-Z Recipe Challenge in a facebook group wherein we bloggers come together and choose key ingredients alphabetically to make and post a dish every month. The alphabet of the month is Z. So I decided to make this dish with Zucchini.

4 comments:

  1. Nice healthy baked side dish. Will surely try. Simple and refreshing.

    ReplyDelete
  2. What an easy and delicious roasted veg dish. I added some cheese and it made such a yummy side dish.

    ReplyDelete
    Replies
    1. Yes dear, cheese adds to the flavours. I avoid eating cheese and rarely add it.

      Delete

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