Make this spice mix to flavour your chaas, lassi, raitas, dahi wadas, dahi bhallas, fruit salads etc etc .... you can even use it for making pani puri ka pani .
Ingredients:
Black salt - 1/2 tsp
Pink salt or normal salt - 1/4 tsp
Black pepper- 1 tsp
Kashmiri chilli powder - 1/2 tsp
Roasted cumin powder - 2 tsps
Crushed mint powder - 2 tsps
Amchoor powder - 1 tsp
Ginger powder - 1 tsp
Asafoetida / hing - 1/2 tsp
Method:
1. Dry the mint leaves in a microwave and crush them. Strain them to get a fine powder.
2. In a bowl mix all the ingredients.
3. Store the spice mix in a dry sterilized bottle.
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