Acaraje - (pronounced as Aka-raa-zhe) is a traditional dish from the state of Bahia, a north-eastern state of Brazil. It is a very popu...

Mango ginger, also known as Curcuma Amada / Amba Haldi / Aam Adrak is a plant from ginger family closely related to turmeric. It resemb...

Feijoada, pronounced as (fay-zhwa-dah) is a traditional dish of Brazil... black bean stew cooked with meats and sausages. It is slow co...

A simple chicken preparation with dried fenugreek leaves / kasuri methi which gives a wonderful aroma to this dish. For tanginess I ha...

Pathiri is a thin roti made with rice flour. This is a speciality from Malabar. The procedure is a bit different than the normal rotis....

Maritozzi (singular Maritozzo) are orange flavoured soft sweet buns, which are split and filled with smooth whipped cream. Apparently, t...