Shobha's Food Mazaa

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Tuesday, September 18, 2012

MIRCHI KA SALAN ( Hyderabadi)

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Mirchi ka Salan is a traditional Hyderabadi Chilli Curry which is served as an accompaniment with biriyani. This goes well with jowar ki...
33 comments:

DAL JO CHILLO

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This is a Sindhi breakfast preparation. A savoury pancake made with lentils and besan. For variation you may add any grated vegetable or ...
34 comments:

BREAD ROLLS

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A quick and easy snack made with bread slices and any filling of your choice.. make a simple aloo filling or mix vegetables .. for ...
28 comments:
Monday, September 17, 2012

FOTE BHUGI KHICHNI ( Cardamom flavoured Khichdi)

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This is another combo meal of Sindhi Cuisine. Khichni (rice and split moong dal cooked together with the flavours of cardamom) is se...
34 comments:

PULAO - CHANAN JI DAL (Sindhi Pulao Chana Dal)

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  Sindhi pulao served with spicy chana dal cooked with onions is a combo which is usually made during weddings and celebrations for vege...
12 comments:

INSTANT MINI IDLIS

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Try out these instant mini idlis. No grinding and fermenting required. This recipe comes really handy when you have guests. Ingredients:...
35 comments:
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