Tuesday, June 10, 2014

ZUCCHINI PANCAKES ( Savoury Version )


Healthy and easy option for breakfast. These pancakes are quite filling too.


Ingredients:
Flour ... 1 cup
Zucchini ... 1 (peeled and grated about 1 cup)
Onion ... 1 small (finely chopped about 1/4 cup)
Corn .... 1/3 cup
Dry mint leaves ... 1/4 tsp
Coriander leaves .. handful
Eggs ... 2
Baking powder .. a small pinch
Salt ... to taste
Cumin powder ... 1/2 tsp
Oil ... as needed



Method:
1. Mix all the ingredients adding water as needed to make a thick batter.
2. Heat a non stick pan / griddle and pour a ladle full of batter to make a small thick pancake.
3. Spoon a little oil and fry both sides until done.
4. Serve hot with ketchup or chilli sauce.



34 comments:

  1. wow dear <3 another great recipe from zuuchini you are a great chef no doubt, thanks dear for linking to my event. love you ~ monu

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    Replies
    1. Thanks a lot Monu .. so sweet of you to pamper me

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  2. Very easy to follow pancake recipe. We use besan for making them.

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  3. very healthy and yummy pancake recipe...

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  4. tasty and healthy pancake.. perfect for weekend

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  5. Love to start my day with this pancakes.

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  6. zuchchini pancakes looks captivating Shobha....love your recipes...thanx for sharing..

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  7. healthy one indeed flour means maida?

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    Replies
    1. Yes Suhasini , but you can also use wheat flour or half and half mixed.

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  8. pancake for Zucchini..very creative and awesome presentation..very healthy and really tempting!

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    Replies
    1. Thanks for liking the recipe and presentation

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  9. zucchini pancake sounds like an interesting treat.

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