Thursday, September 5, 2013

VEG PULAO ( Jhatpat Pulao )


This pulao is so easy to make and cooked very fast in a pressure cooker we named it jhatpat pulao.. I remember when we used to go for movies this was the dish that my mom used to make when we came back. Those days eating out was not common. We would keep all the ingredients ready before we went. You can choose ant vegetables that you prefer.

Ingredients:
Rice ..... 2 cups
Mixed vegetables ... 1 cup ( I have used carrot, beans,broccoli, potato and green peas)
Tomato ...... 1 optional
Garlic ....... 1 tbsp (crushed)
Ginger ...... 1 tsp (grated)
Green chillies .. 2-3 (slit)
Mint leaves ... few
Turmeric powder ... 1/4 tsp
Garam masala or Biriyani masala ... 1 tsp
Red chilli powder .... 1/4 tsp or as you like it
Salt ...... to taste
Oil ..... 3-4 tbsps

Tempering Ingredients:
Cardamoms ... 2-3
Bay leaf ....... 2
Cloves ... 4-5
Cinammon stick ... 1 piece
Shah Jeera / cummel seeds .. 1/2 tsp

Method:
1. In a pressure cooker heat the oil and add the tempering ingredients (whole spices mentioned in the list)
2. Then add the garlic, ginger, green chillies, mint leaves and saute.
3. Tip in the cubed vegetables and tomato. (peel the skin to make a rose for garnishing)
4. Add salt and spice powders. Sprinkle a little water and close the cooker for 1 whistle. The vegetables have to be half-cooked)
5. Now add the washed and soaked rice and 4 cups of water. If you see a little gravy in the cooker then add only 3 and 1/2 cups. Check the salt and add if needed.
6. Close the cooker for 2 whistles and half a minute on sim after that.
7. Let the steam remain insiide. Open it after 5-7 minutes and the pulao is ready to be served.



26 comments:

  1. Easy to make delicious and flavorful Pulao..

    ReplyDelete
  2. ur pulao looks yummy shobha

    at times i also do it in pulao

    ReplyDelete
  3. What a pot... looks so delicious Pulao... Thanks for linking Dear...

    ReplyDelete
  4. Looks delicious, I have never made rice in cooker.I always cook it on stove top in pan.

    ReplyDelete
    Replies
    1. When you cook for a few times you get the hang of it

      Delete
  5. Inviting pulao, delicious and flavourful.

    ReplyDelete
  6. Wow! Delicious and flavourful pulao,Shobha! First time here. You have a lovely blog! Do visit/follow my blog at-http://www.rita-bose-cooking.com/

    ReplyDelete
  7. Quick and easy pulao.... looks so tempting.. Thanks for sending this yummy recipe to my event.. Looking for more yummy recipes...

    Sowmya
    Event - Authentic Indian Sweets w giveaway
    Event - Kid's delight - Sweet Treats
    Event - WTML w giveaway

    ReplyDelete
  8. I guess all Moms make this pulao when in hurry. Perfect one pot meal to feed hungry ones.
    Thanks for linking it to Cook like Mom Event.

    FOODELICIOUS

    Join Me This Month

    June Event - 'ONLY' Crazy For Potato+ Cookbook Giveaway



    ReplyDelete

Do show some love if you liked my recipe. Leave a comment here.

Print Recipe