Friday, April 12, 2013

RICE PAKORAS


We usually make use of the left-over rice by making lemon rice, tamarind rice etc etc..I came across this recipe of making pakoras out of it in my dear friend Meena's Blog, Homely Food. Today I tried it out and here is the recipe.

Ingredients:
Cooked rice .... 1/2 cup
Onion ............ 1/2 cup ( Finely chopped)
Beasan / gram flour... 1/2 to 3/4 cup
Green chillies ....... 2 (finely chopped)
Curd / yogurt ... 1/2 cup
Coriander leaves ..... handful (Finely chopped)
Whole coriander seeds .... 1 tbsp
Baking soda .......... a pinch
Salt ................. to taste
Oil ............. to fry

Method:
1. Mix all the ingredients mentioned above adding a little water.( except oil.)
2. Heat oil in a pan.
3. Drop a spoonful of batter and fry the pakoras.
4. Serve the crispy pakoras with chutney / sauce.


46 comments:

  1. awesome
    i had added curd in the rice and added besan to it

    ur rice pakodas look yummy
    and yes u r verified

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    1. Meena, I have added curd too but forgot to mention in the ingredients.. thanks for reminding me dear..

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  2. Nice innovation ! Thanks Shobha and Meena!

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  3. Pakoda looks so crispy :)
    Plz pass me some !!!

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  4. Wow yummy and different taste pakoda.

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  5. wow i want to grab them from the screen,yummy!!!

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  6. yummy and tempting pakoras...nice tea time snack.

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  7. wow..shobha, you reminded me my childhood, mum used to make exactly this style rice pakora..wow..have to make it..:) thnx for linking

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  8. Pakora looks crisp and very inviting, like to bite few now.

    today's post:
    http://sanolisrecipies.blogspot.in/2013/04/ragda-patties.html

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  9. Delicious and creative crisp snack looks yum.

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  10. Thats surely a tasty way to use the leftover rice....

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  11. This so crisp and yum yum. wud love to grab this platter with my coffee.
    Nice clicks shobha
    Do drop in sometime to aathidhyam with your love
    http://aathidhyam.blogspot.in

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  12. Love to finish that whole plate rite now,irresistible and seriously tempting fritters.

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  13. Yummy n mouthwatering!!its difficlut 2 find gram flour here.
    MAHA

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  14. pakodas looks yummy!!!
    Thanks for linking with my event “Foodabulous Fest –April Month Series”

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  15. wow..its awesome... must be very delish... thanks for participating on my event....

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  16. Never knew you could do pakodas with rice.. Won't it soak too much oil when you fry? thnx for the intro to new pakodas

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    Replies
    1. No Sumee.. not at all .. do try them

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