Puff pastry dough - I bought the ready one
(will post the recipe of home made one soon)
1. Cut the puff pastry dough into one inch by four, rectangular pieces.
2. Twist them in the middle to give a bow-tie shape.
3. Place them on a greased baking tray.
4. Bake in a pre-heated oven for about 15-20 minutes on medium temperature, or until they become crisp.
( The temperature and time varies according to the size of the oven.)