Friday, April 19, 2013

PAPAD KI SABZI




I have been wanting to make this dish since a long time.
Recipe adapted from  Priya Yallapantula's blog, MHARO RAJASTHAN'S RECIPES 

Ingredients:
Papads .. 2-3 (any spicy variety, do not use plain appalams)
Yogurt .. 1 cup
Cumin powder ... 1/4 tsp
Coriander powder .. 1/2 tsp
Red chilli powder ... 1/4 tsp. (the papads are already spicy, you may skip it)
Turmeric powder .... 1/8 tsp
Garam masala ......... 1/4 tsp
Salt ........................ to taste
Oil
Coriander ...... to garnish

For Tempering:
Mustard seeds ... 1/2 tsp
Cumin seeds ..... 1/2 tsp
Asafoetida ........ a pinch

Method:



1. Break the papads into small pieces.



2. Mix the spice powders and salt with yogurt. (add a very little salt as the papads are already salty.)



3. Heat a little oil in a pan and add the tempering ingredients. When they crackle, add the yogurt blended with spices. Keep stirring to avoid curd from curdling.



4. Now tip in the papad pieces and water as required. (depending on the consistency you prefer)



5. Bring to boil and simmer it for a few minutes, stirring carefully to avoid papads from breaking. (not more than once or twice)

42 comments:

  1. VERY DIFFERENT RECIPE..
    http://www.poornirecipes.bblogspot.com

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  2. great recipe and quick to make dish too...

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  3. Mmm.. this is really a yummy recipe and very special. I like it!

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  4. Nice recipe, I wish I could try this.

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    Replies
    1. You can try it Anu.. very easy one

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  5. This is my husband's favorite sabji to cook when there's no time for me to make any other sabji - because it's so quick and he has no patience, hehe.
    - - - - - - - - - - - - - - - - - -
    Giveaway # 1: Cupcake Carrier - Bake n' Take!

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    Replies
    1. Lol Nisha.. all husbands are the same :)

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  6. a different yet easy recipe..

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  7. this papad subzi looking so delicious. I am feeling hungry

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  8. Nice recipe..never thought of making subzi using papad

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  9. Unique recipe,sounds delicious.

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  10. Delicious sabzi, We make snack with papads.

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    Replies
    1. Ok.. I make them too.. would like to know your version too

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  11. Hi Shobha,

    Looks delicious...

    Inviting Shobha:) :)

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  12. perfectly made. delicious.

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  13. My grandmother prepare appala kuzhambu... Urs reminds me that... Great

    Event: Dish name starts with M

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    Replies
    1. Grandmothers are so innovative... I will surely try kuzhambu next time

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  14. very innovative recipe..looks so yummy!
    Spicy-Aroma

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  15. very innovative one with papads.. looks yum
    Noel collections

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  16. very different and innovative recipes.. looks too good:)
    http://indiantastyfoodrecipes.blogspot.com

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  17. delicious shobha, i m trying this tomm

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  18. Glad you loved it, thanks for trying. And thanks dear for linking this delicious recipe to my event :)

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  19. This sounds very new to me. Yummy sabzi

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