Friday, April 13, 2012

CREAM OF SPINACH SOUP


This delicious cream of spinach soup is rich, creamy and satisfying.

Ingredients:
Spinach ....... 300 gms. ( frozen spinach = 1 pkt.)
(If using fresh spinach ....... 1 big bunch)
Ginger ....1 tbsp. (grated)
Cream ...... 1 pkt (200gms)
Salt to taste
Ground black pepper

Method:
1. Boil the spinach with about 1 & 1/2 cup water, salt and grated ginger.
2. Let it cool and then blend it well, and check for salt.
3. Just before serving, add the cream and give it one boil.
4. Serve in individual bowls, add a pinch of ground black pepper and a little grated cheese in each bowl. (Makes 4 bowls)
Serve hot.

8 comments:

  1. wow this is another lovely dish, Shoba! hopping over from Ayeesha's blog :) two thumbs up!

    ReplyDelete
    Replies
    1. Thanks for dropping by and liking

      Delete
  2. Very healthy version of soup, thank you for linking with Any One can Cook :)

    ReplyDelete
    Replies
    1. Thanks dear.. and my pleasure to link it to ur event

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  3. Healthy soup and colorful. Thx for linking.

    Vardhini
    CooksJoy

    ReplyDelete

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